Smoked Mackerel With Salad On Rolled Plantains
Sometimes, less is more. However, a lot of people believe otherwise. Take for instance, you have a plate, and in your subconscious, you think that plate needs to be filled up till it can contain no more food, and then you automatically go a step further and eat it all up.
I’m an advocate for good food, adequate hydration (drinking water), and excercise, but not for compromising portion control.
Take a minute in your mind’s eye, to peruse that beauty, tastefully mounted on the plate -Smoked Mackerel with Salad served on Rolled Plantain…small, distinctly compact and delicious equals fine dining.
When you savour every single bite, welcoming every morsel into your mouth, appreciating all the different unique flavours dovetailing together, more than satisfying your sophisticated palate. Then you swallow, with your eyes closed, and your stomach emits a silent thank you @chef_bellefull…? (um um um)